High Polyphenol Tuscan Herb Extra Virgin Olive Oil
High Polyphenol Tuscan Herb-Infused Extra Virgin Olive Oil – Savory, Fragrant, and Pure
Experience the essence of the Mediterranean with this handcrafted tuscan herb-infused extra virgin olive oil, made from single-origin Koroneiki olives grown in Greece. We start with our award-winning, high-polyphenol EVOO—over 578 mg/kg of natural antioxidants—and gently infuse it with fresh, fragrant tuscan herbs for a flavor that’s both earthy and lively.
The result is a beautiful balance of herbal fragrance and peppery richness, perfect for drizzling over roasted vegetables, grilled steaks, or hearty soups. Every bottle is cold-pressed, unfiltered, and free from additives or blends, ensuring a clean, vibrant taste that honors traditional Greek methods.
Packaged in dark glass bottles to protect freshness and aroma, this small-batch infusion delivers both culinary elegance and antioxidant power.
From grove to table, it’s a taste of Greece infused with nature’s herbs—crafted to elevate every meal.
Certified by Prof. Prokopios Magiatis, University of Athens