High Polyphenol Rosemary Extra Virgin Olive Oil
High Polyphenol Rosemary-Infused Extra Virgin Olive Oil – Bold, Aromatic, and Pure
Experience the essence of the Mediterranean with this handcrafted rosemary-infused extra virgin olive oil, made from single-origin Koroneiki olives grown in Greece. We start with our award-winning, high-polyphenol EVOO—over 578 mg/kg of natural antioxidants—and gently infuse it with fresh, aromatic rosemary for a flavor that’s both earthy and invigorating.
The result is a beautiful balance of herbal fragrance and peppery richness, perfect for drizzling over roasted vegetables, meats, bread, or pasta. Every bottle is cold-pressed, unfiltered, and free from additives or blends, ensuring a clean, vibrant taste that honors traditional Greek methods.
Certified by Prof. Prokopios Magiatis, University of Athens