High Polyphenol Garlic Extra Virgin Olive Oil

High Polyphenol Garlic - Infused Extra Virgin Olive Oil – Bold, Savory, and Unmistakably Mediterranean

Unleash the flavor of the Mediterranean with this rich, garlic-infused extra virgin olive oil, made from 100% Koroneiki olives grown in Greece. We begin with our award-winning, high-polyphenol EVOO—over 578 mg/kg of antioxidants—and infuse it with the deep, aromatic warmth of fresh Greek garlic for a flavor that’s as bold as it is balanced.

Each small batch is cold-pressed, unfiltered, and free from additives, preserving the oil’s natural nutrients and full-bodied character. The result is a robust, savory blend that elevates everything it touches—perfect for sautéing, dipping bread, drizzling over roasted meats or vegetables, or finishing your favorite pasta with a golden, garlicky glow.